Simple Way to Make Super Quick Homemade Baked Chikuwa Fish Sticks and Onion with Mayonnaise

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Baked Chikuwa Fish Sticks and Onion with Mayonnaise. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Chikuwa Fish Sticks and Onion with Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chikuwa Fish Sticks and Onion with Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Chikuwa Fish Sticks and Onion with Mayonnaise is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Baked Chikuwa Fish Sticks and Onion with Mayonnaise using 6 ingredients and 5 steps. Here is how you can achieve that.

You can make this dish with the ingredients you always have at home. I often make this dish. I like to use plenty of cheese for this dish. Taste first and season with the salt and pepper at the 3 ( I prefer strong seasoning for this). Recipe by Tsutsukumi

Ingredients and spices that need to be Prepare to make Baked Chikuwa Fish Sticks and Onion with Mayonnaise:

1. 1 Onion
2. 1 Chikuwa
3. 1 to 2 tablespoons Mayonnaise
4. 1 Salt and pepper
5. 1 as required Melting type cheese
6. 1 as required Vegetable oil

Steps to make to make Baked Chikuwa Fish Sticks and Onion with Mayonnaise

1. Cut the onion in half first and slice thinly. Slice the chikuwa thinly and diagonally.
2. Heat the vegetable oil in a frying pan and fry the onion until soft.
3. Add the chikuwa and fry. Add salt, pepper and mayonnaise to season with.
4. Transfer onto a heat-proof dish and scatter the cheese on top. Bake in the oven until crispy browned.
5. This is done and serve right away.

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So that's going to wrap this up for this special food Recipe of Speedy Baked Chikuwa Fish Sticks and Onion with Mayonnaise. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!