Simple Way to Make Homemade Seer Fish Fry

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Perfect Seer Fish Fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Seer Fish Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seer Fish Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Seer Fish Fry using 5 ingredients and 1 steps. Here is how you can achieve it.

I heard from people saying that seer fish will have lot of meat and it tastes like goat/lamb meat.

Ingredients and spices that need to be Take to make Seer Fish Fry:

1. 1 lb Seer fish
2. as needed Salt
3. to taste Kashmiri Chili power
4. 2 Eggs
5. as needed Oil to Deep fry/Pan Fry/Grilling

Instructions to make to make Seer Fish Fry

1. Whisk the eggs with salt and red chili powder and add the fish. Keep the marinated fish for 45 mins in fridge and Fry it according to your desire.

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So that's going to wrap it up with this special food Recipe of Homemade Seer Fish Fry. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!