Step-by-Step Guide to Make Ultimate Salt fish frittas

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Award-winning Salt fish frittas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salt fish frittas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salt fish frittas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Salt fish frittas using 10 ingredients and 10 steps. Here is how you can achieve that.

Caribbean Salt Fish Fritta

Ingredients and spices that need to be Prepare to make Salt fish frittas:

1. 1 salt fish
2. 1 spring onion
3. 1 white onion
4. 1 red sweet pepper
5. 1 can corn
6. 1 scotch bonnet pepper
7. 1 salt
8. 1 black pepper
9. 1 self raising flour
10. 1 clove garlic

Steps to make to make Salt fish frittas

1. Boil salt fish till cooked
2. Shred salt fish very finely and place in a bowl
3. Add the chopped red peppers, scotch bonnet, spring and white onion, corn and garlic to the shredded salt fish and mix together
4. In a separate bowl pour in some self raising flour, salt and pepper.
5. Add a little water to the bowl of flour and stir until u have a liquid consistency like a batter (not too watery it should)
6. Add all the salt fish mixture to the batter mixture and stir till all ingredients sre coated.
7. heat the frying pan with vegetable oil.
8. pour 1 spoon of the mixture into the frying pan. Once the fritta is fried on both sides remove from the pan an taste it. If more salt, pepper or scotvh bonnet needs adding to the mixture then do so to your liking.
9. Spoon portions of the mixture into the frying plan. you will need to watch the portions as they fry and turn them over ensuring they do not burn.
10. once fried, place the fritter onto a tray with paper towel to soak some off the oil. repeat the steps of spooning the batter into the frying pan until all the batter mixture is finished.

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So that is going to wrap this up with this exceptional food Steps to Make Ultimate Salt fish frittas. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!