Simple Way to Make Ultimate Super-Simple Foolproof Flounder Simmer

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Favorite Super-Simple Foolproof Flounder Simmer. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Super-Simple Foolproof Flounder Simmer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super-Simple Foolproof Flounder Simmer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super-Simple Foolproof Flounder Simmer is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Super-Simple Foolproof Flounder Simmer using 7 ingredients and 4 steps. Here is how you cook it.

The flavor for this fish is what our family's been using for a long time. It's pretty easy, so please have a try! Occasionally swirl the pot gently. But you don't have to if you're busy! Recipe by Tukishima Mio

Ingredients and spices that need to be Get to make Super-Simple Foolproof Flounder Simmer:

1. 3 fillets Flounder fish
2. 300 ml Water
3. 4 tbsp Sugar
4. 4 tbsp Sake
5. 4 tbsp Mirin
6. 6 tbsp Soy sauce
7. 4 slice Ginger

Instructions to make to make Super-Simple Foolproof Flounder Simmer

1. Put the water and flavoring ingredients in a pot and bring to a boil.
2. Once it's come to a boil, add the fish and the ginger.
3. Cover with an aluminum otoshibuta drop lid and simmer on medium heat for 20 minutes. ︎
4. And it's ready. ︎

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So that's going to wrap this up for this special food Simple Way to Make Award-winning Super-Simple Foolproof Flounder Simmer. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!