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Easiest Way to Make Perfect Fish in Mustard Sauce(Macher Jhaal)

Fish in Mustard Sauce(Macher Jhaal)

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Fish in Mustard Sauce(Macher Jhaal). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish in Mustard Sauce(Macher Jhaal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish in Mustard Sauce(Macher Jhaal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish in Mustard Sauce(Macher Jhaal) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish in Mustard Sauce(Macher Jhaal) estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Fish in Mustard Sauce(Macher Jhaal) using 11 ingredients and 6 steps. Here is how you cook that.

My version of an authenic bengali recipe :hungry

Ingredients and spices that need to be Get to make Fish in Mustard Sauce(Macher Jhaal):

  1. 4 Fish pieces
  2. 1 1/2 tsp Turmeric Powder
  3. 1 tsp Salt
  4. 2 tbsp Mustard oil
  5. 2 tbsp Mustard Powder
  6. 1 tbsp Yoghurt(unsweetened)
  7. 1 tbsp Tomato Puree
  8. 1/2 tsp Red Chilli Powder
  9. 1/2 tsp Nigella Seeds
  10. 5 Green Chillies(slit lengthwise)
  11. 1/2 cup Water

Steps to make to make Fish in Mustard Sauce(Macher Jhaal)

  1. Marinate fish pieces with a pinch of salt and a pinch of turmeric.
  2. In a bowl mix mustard powder, turmeric powder, salt, redchilli powder, yoghurt, tomato puree, water and green chillies gently with a spoon
  3. Take oil in a pan and shallow fry the pieces on both the sides till it turns golden.(if you're calorie conscious , you can skip this step)
  4. Take the fish out of the oil and In the same hot oil, add nigella seeds,and once it starts popping , add the mixture.
  5. Let it come to a boil. Then add the fish pieces.Simmer, Cover and cook for 5 mins
  6. Open the lid and serve hot with rice.

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Fish in Mustard Sauce(Macher Jhaal). Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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