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Step-by-Step Guide to Make Super Quick Homemade Snakehead fish with green pea and Tomato curry 🍲

Snakehead fish with green pea and Tomato curry 🍲

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Quick Snakehead fish with green pea and Tomato curry 🍲. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Snakehead fish with green pea and Tomato curry 🍲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Snakehead fish with green pea and Tomato curry 🍲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Snakehead fish with green pea and Tomato curry 🍲 using 13 ingredients and 6 steps. Here is how you can achieve that.

#rainbowweek7 #Colorful "Snakehead Murrel" fish is known as "Chanastriata" scientifically. Today am going to cook a simple curry with it. Let's cook 😊🍴.

Ingredients and spices that need to be Get to make Snakehead fish with green pea and Tomato curry 🍲:

  1. 8 pieces Snakehead fish
  2. 1.5 cup boiled peas
  3. 1 large size chopped tomato
  4. 1/4 cup tomato puree
  5. 2 tablespoon chopped onions
  6. 3-4 green chilli
  7. 2 tablespoon oil
  8. to taste Water
  9. to taste Salt
  10. 1.5 teaspoon turmeric powder
  11. 2 teaspoon red chilli powder
  12. 2 teaspoon ginger garlic paste
  13. 3 tablespoon chopped Coriander leaves

Instructions to make to make Snakehead fish with green pea and Tomato curry 🍲

  1. Take a frypan, put some oil and heat it on stove. Put chopped onions with salt as required. After 1 minutes frying, put ginger garlic paste and fry more one minutes. Now, put tomato puree, turmeric powder and red chilli powder with some water and saute it covering the pan.
  2. When oil become separate from the spice, put boiled peas with Snakehead fish into it. And dry stir fry it covering the pan in a low flame for 5 minutes.
  3. Now, put boiled water to taste and cook it more 3-4 minutes in a medium high flame.
  4. When fishes is 100% boiled and done, spread green chilli, chopped tomato and Coriander leaves on the top of the curry.
  5. Cover the pan for the last time and cook more 2 minutes for the flavor.
  6. Now, stop the flame immediately. Snakehead fish with pea and tomato curry is ready. Serve it hot with steamed rice 🍚 and enjoy my beautiful and tasty Bengali delicacy. Stay safe and take Love from Bangladesh. 💛

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So that is going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Snakehead fish with green pea and Tomato curry 🍲. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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