Step-by-Step Guide to Make Any-night-of-the-week Steamed fish belly

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning Steamed fish belly. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed fish belly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed fish belly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Steamed fish belly using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Steamed fish belly:

1. 2 slices fish belly
2. 2 stalks spring onion
3. 5 big slices of ginger then cut into strips
4. 2 tbsp cooking oil
5. 1 tbsp sesame oil
6. 5 tbsp soy sauce

Instructions to make to make Steamed fish belly

1. Wash the fish properly.Then place it in a plate,place the ginger strips on the top of fish.Then pour the soy sauce.
2. Boil water in the steamer.Steam fish for 8-10 mins.When its done remove from fire.Then arrange the spring onion on top of fish.
3. In a small pan pour sesame and cooking oil let it boil then slowly pour evenly on top of fish.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Steamed fish belly. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!